Turkey Burgers
Fire up the grill, it's BBQ season! Raised without the use of antibiotics, Butterball turkey burgers are the perfect addition to your backyard BBQ
Where to buy?
Locate product in store
Cooking Instructions
Do not thaw – cook from frozen.
- BBQ / Grill from frozen. Lightly brush both sides with vegetable oil.
- Cook over medium heat for 7-9 minutes per side.
- Cook to a minimum 165°F (74°C).
Ingredients: Turkey, Sugars (brown sugar, dextrose), Sea salt, Autolyzed yeast extract, Hydrolyzed corn protein, Salt, Onion powder, Natural flavour.
| Nutrition Information per 1 Patty (142 g) | |
|---|---|
| % Daily Value | |
| Calories 120 | |
| Fat 14 g | 19% |
| Saturated 3 g | 16% |
| Trans 0.1 g | |
| Carbohydrate 1 g | |
| Fibre 1 g | 4% |
| Sugars 1 g | 1% |
| Protein 25 g | |
| Cholesterol 130 mg | |
| Sodium 430 mg | 19% |
| Potassium 550 mg | 12% |
| Calcium 150 mg | 12% |
| Iron 4 mg | 22% |
