

Frozen Whole Turkey
Planning for a crowd? Butterball Frozen Whole Turkeys can be purchased weeks in advance and thawed a few days before your big meal!

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Where to buy?
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Cooking Instructions
- Preheat oven to 325°F/165°C.
- Remove thawed turkey from bag.
- Remove neck from body cavity and giblets from neck cavity.
- Drain juices from cavity and blot with paper towels.
- Place turkey, breast side up, on a rack in a shallow (3" deep) roasting pan.
- Stuff neck and body cavities with stuffing if desired. Note: Allow 3/4 cup of stuffing per pound. Return legs to tucked position if untrussed.
- Brush skin with vegetable oil to prevent drying. Do not cover or add water.
- Place oven-safe meat thermometer deep into the thickest part of the thigh next to the body, not touching the bone.
- Place on center rack of preheated oven.
- When the skin is light golden, about 2/3 done, loosely cover the breast and top of drumsticks with lightweight foil to prevent over cooking.
- Cook until meat thermometer reads 180°F / 82°C in the thigh and 165°F / 74°C in the center of the stuffing.
- When done, let the turkey stand for 15 minutes before carving.
- Clean up: Wash hands, utensils and work surfaces with hot soapy water and disinfectant.
Note: Use of foil or shiny pan will increase cook time. Use of a foil pan tightly wrapped in foil will significantly increase cook time.
Ingredients: Turkey, Water, Salt, Sugar, Natural Flavour, Spice.
May contain: Traces of Eggs
Nutrition Information per 100g | |
---|---|
% Daily Value | |
Calories 120 | |
Fat 6 g | 8% |
Saturated 2 g | 9% |
Trans 0 g | |
Carbohydrate 0 g | |
Fibre 0 g | 0% |
Sugars 0 g | 0% |
Protein 18 g | |
Cholesterol 55 mg | |
Sodium 210 mg | 9% |
Potassium 250 mg | 5% |
Calcium 10 mg | 1% |
Iron 0.5 mg | 3% |
Ingredients: Turkey, Water, Salt, Sugar, Natural Flavour, Spice.
May contain: Traces of Eggs
Nutrition Information per 100g | |
---|---|
% Daily Value | |
Calories 120 | |
Fat 6 g | 8% |
Saturated 2 g | 9% |
Trans 0 g | |
Carbohydrate 0 g | |
Fibre 0 g | 0% |
Sugars 0 g | 0% |
Protein 18 g | |
Cholesterol 55 mg | |
Sodium 210 mg | 9% |
Potassium 250 mg | 5% |
Calcium 10 mg | 1% |
Iron 0.5 mg | 3% |
Ingredients: Turkey, Water, Salt, Sugar, Natural Flavour, Spice.
May contain: Traces of Eggs
Nutrition Information per 100g | |
---|---|
% Daily Value | |
Calories 120 | |
Fat 6 g | 8% |
Saturated 2 g | 9% |
Trans 0 g | |
Carbohydrate 0 g | |
Fibre 0 g | 0% |
Sugars 0 g | 0% |
Protein 18 g | |
Cholesterol 55 mg | |
Sodium 210 mg | 9% |
Potassium 250 mg | 5% |
Calcium 10 mg | 1% |
Iron 0.5 mg | 3% |
Ingredients: Turkey, Water, Salt, Sugar, Natural Flavour, Spice.
May contain: Traces of Eggs
Nutrition Information per 100g | |
---|---|
% Daily Value | |
Calories 120 | |
Fat 6 g | 8% |
Saturated 2 g | 9% |
Trans 0 g | |
Carbohydrate 0 g | |
Fibre 0 g | 0% |
Sugars 0 g | 0% |
Protein 18 g | |
Cholesterol 55 mg | |
Sodium 210 mg | 9% |
Potassium 250 mg | 5% |
Calcium 10 mg | 1% |
Iron 0.5 mg | 3% |