Turkey, Tomato & Cucumber Sandwich

Prep time 15 minutes       Cook time 15 minutes       Serves 4 persons

Ingredients

 Select the items you need and print a shopping list.
Leftover Butterball turkey, sliced2 slices Black or pumpernickel rye bread¼ tsp. Safflower mayonnaise⅛ tsp. Fresh lemon juice1 Ripe tomato thinly sliced½ Cucumber, thinly slicedBlack pepper½ cup Alfalfa sprouts

Directions

  1. Mix mayonnaise and lemon juice. Spread on bread. Layer each bread slice with turkey, tomato and cucumber.

  2. Sprinkle with black pepper. Top with sprouts.
  3. Serve with fresh seasonal fruit.

EMAIL RECIPE PRINT RECIPE SEE MORE RECIPES