30 minutes 30 minutes 4 persons
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In a large saucepan whisk gravy mix into water. Bring to boil over medium-high heat, whisking constantly.
- Stir in ginger root, cinnamon, carrots, onion, broccoli and turkey; return to boil.
- Reduce heat and cook 5 minutes or until vegetables are tender, stirring frequently. Stir in banana.
- Serve over rice; sprinkle with nuts, if desired.
- TIP: Substitute 1 tsp (5ml) ground ginger for fresh ginger root.