Prep: 20 minutes Cook: 15 minutes Serves: 4
Select the items you need and print a shopping list.
Combine all ingredients and grind together using a food processor.
- Using a spoon, scoop mixture onto cutting board and pat into 3/4-inch-thick patties.
- Grill on medium-high for approximately 7-minutes per side, or until burgers are cooked through.
- Spread basil pesto and mayo on buns.
- Place burger patties on buns and top with thin slices of mango.