Prep: 20 minutes Cook: Less than 30 minutes Serves: 8 persons
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Cook pasta according to package directions; drain. Place in large bowl.
- Add turkey, cheese, zucchini, bell peppers, olives and basil; mix lightly. Add 1/2 cup of the dressing; toss to coat. Cover. Refrigerate at least 2 hours.
- Stir in remaining 1/4 cup dressing just before serving.