15 min
Ingredients
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Directions
Combine mayo, sour cream, blue cheese, garlic powder, and lemon juice and mix until smooth. In a separate bowl, mix hot sauce and butter.
- Heat a lightly greased grill pan over medium-low and add Butterball Turkey Franks. Grill for 7–10 minutes, turning regularly and basting with hot sauce and butter mixture.
- Spread blue cheese sauce inside each hot dog bun. Add a Butterball Turkey Frank. Top with crispy onions and celery leaves to garnish. Enjoy with the big game!