Turkey Salsa Soup

Prep time 10 minutes       Cook time 30 minutes       Serves 4 persons

Ingredients

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1 cup Butterball turkey, cooked and chopped1 cup chunky salsa with chipotle1 can black beans, rinsed, drained1 cup frozen whole kernel corn1 can chicken broth

Directions

  1. Combine salsa, black beans, corn, turkey, and broth in large saucepan. Bring to boil on medium-high heat. Reduce heat. Simmer, uncovered, 5 minutes.

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