5 Minutes 5 Minutes 2-3
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Preheat waffle iron on high.
- Combine first 8 ingredients in a bowl and whisk until batter is smooth.
- Add cheese and bacon, mixing thoroughly until evenly distributed in the batter.
- Pour batter into waffle iron and cook according to manufacturer’s instructions, until waffles are crispy and browned.
- Remove from iron and serve with syrup and fruit.