Select the items you need and print a shopping list.
Pre-heat oven to 350˚F/176˚C.
Using a stand mixer with a dough hook attachment, mix flour, yeast, sugar and water for 3 minutes. Add salt and continue to mix for another 8 minutes.
On a flour dusted work surface, roll dough to desired thickness and shape. Place onto a parchment lined baking sheet or frying pan. Cover and let rise for 30 minutes.
To create the ham and pineapple pumpkin topping, cut ham into a circle to fit the inside of the pineapple ring. Then, cut bell pepper into small triangles for eyes and mouth.
To create the mummy topping, slice ham and cut a mummy out of ham using a gingerbread cookie cutter. Cover mummy with cheese.
To create the spider topping, cut pepper into 1-inch-wide circle. Halve olive slices to create spider legs. Cut olive into 4 square pieces for eyes.
Assemble pizzas with sauce, cheese and toppings, and bake for 30 minutes.