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| Servings | cook method | prep | cook | ready |
| 4 | Grill/Broil | 20 minutes | 10 - 20 minutes | Less than 30 minutes |
1.Mix turkey, onion, barbecue sauce, bread crumbs, salt and pepper until well blended. Shape into 4 patties about 1/2-inch thick.
2.Spray cold grate of outdoor grill cooking spray. Prepare grill for direct medium heat.
3.Grill patties 5 to 6 minutes on each side, or until they are no longer pink in the center and meat thermometer inserted in centers reaches 165?F.
4.Serve in buns1 package (16 ounces) Butterball? Fresh Ground Turkey
1/2 cup chopped onion
1/3 cup hickory & brown sugar barbecue sauce
1/3 cup dry bread crumbs
1/2 teaspoon salt
1/8 teaspoon ground black pepper
no-stick cooking spray
4 hamburger buns, spli, toasted
1.Mix turkey, onion, barbecue sauce, bread crumbs, salt and pepper until well blended. Shape into 4 patties about 1/2-inch thick.
2.Spray cold grate of outdoor grill cooking spray. Prepare grill for direct medium heat.
3.Grill patties 5 to 6 minutes on each side, or until they are no longer pink in the center and meat thermometer inserted in centers reaches 165?F.
4.Serve in buns
