recipes
Quickie Sweet Potatoes
Servings cook method prep cook ready
4
Ingredients

2                       Medium sweet potatoes   
2-3 tbsp.         Frozen concentrated orange
                         juice, thawed

  1. Scrub the sweet potatoes and prick them with a fork.
  2. Microwave on high for approx. 10-12 minutes, depending on their size.
  3. Once they are soft, let them rest in a bowl for 5 minutes.
  4. This little "sweet potato rest time" makes it easy to skin them, which just happens to be the next step. Skin sweet potatoes.
  5. Mash the sweet potatoes together with 2 tablespoons (30 mL) of the orange juice concentrate.
  6. For a more intense orange flavour, add one more tablespoon (15 mL) of concentrate.

Each serving contains – 94 Calories, 1.5 g protein, 0.2 g fat, 1.4 g fibre, 10 mg sodium,
and 22 g carbohydrate.

 

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