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Roast Turkey with Cranberry Orange Glaze

  • 3/4 cup orange marmalade
  • 3/4 cup frozen cranberry juice concentrate, thawed
  • 3 tablespoons maple syrup
  • 1 1/2 tablespoons balsamic vinegar
  • 1/2 teaspoon salt
  • 1 (14 pound) Butterball® Frozen Whole Turkey , thawed
  • no-stick cooking spray
READY IN

3+ hours

READY IN Less than 1 1/2 hours
READY IN Less than 30 minutes
READY IN Less than 1 hour
READY IN 3+ hours
READY IN Less than 15 minutes
READY IN Less than 1 hour
READY IN Less than 1 hour
READY IN Less than 20 minutes
READY IN Less than 45 minutes
READY IN 30 minutes
READY IN 4 servings (1 1/2 cups each)
READY IN Less than 1 hour
READY IN Less than 1 hour
READY IN Less than 1 hour
READY IN Less than 2 hours
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